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It takes place in tasting rooms and eateries both inside and outside the North Fork Wine Trail. Each year, top-notch vineyards grow in popularity among wine lovers, while local restaurants and food vendors showcase the imaginations of more and more world-class chefs. While not all residents are thrilled, the North Fork continues its inevitable transformation into a bona fide four-season resort.
Weeks leading up to Valentine’s Day parks and recreation) is a great opportunity for locals and visitors alike to explore the North Fork’s ever-growing wealth of wine and food (and chocolate—lots of chocolate).
You might need a glass or two of wine to warm you up, but early February is arguably the perfect time to experience the region at its mellowest time of the year.
Check online or call ahead to find out about Valentine’s Day menus and events at your favorite spots. In the meantime, here are some thoroughly controversial highlights.
Valentine’s Week in the North Fork
The special symbiosis of good wine and good food for main courses has been well documented over the centuries. But there is something mysterious about wine and chocolate. Especially around Valentine’s Day.
Saturday, February 11th and Sunday, February 12th Clovis Point Wines On Jamesport’s Wine and Chocolate Saturdays and Wine and Chocolate Sundays, visitors can each enjoy cacao.
Both events are North Fork Chocolate Company Paired with a selection of Clovis Point wines. Because the only thing better than wine and chocolate is wine, chocolate and music, Erin Chase is on Saturday and Frank Palmeri is on Sunday. clovispointwines.com, northforkchocolate.com
Makari Vineyards The winery in Matituck is consistently one of the East End’s most highly rated wineries. On Saturday, February 11th and Sunday, February 12th, the Vineyard Tasting Room is partnering with a private dining venture. fur & salt A Valentine-themed event.
The menu features three special wood-fired entrees paired with a selection of Macari wines. Courses include rosé with roasted local mushrooms, chardonnay with grilled shrimp harissa, and syrah with lamb arrabbiata.
And since no one wants to go Valentine’s Day weekend without chocolate, Sweet Fancy Lee (owned and operated by Makari Wine Educator Courtney Schaudel) and enjoy a glass of Blok E dessert wine from the vineyard. macariwines.com, sweetfancyli.com
Valentine’s Day weekend, chocolate, fine food and fine wine meet again in unexpected places. On Friday, February 10th, Long Island Aquarium Located in ChocoVino’s Riverhead where you can eat and drink like Poseidon surrounded by aquatic life.
North Fork mainstay Rafael Vineyards Peconic offers wine pairings with plenty of sweets on this five-course chef-inspired tasting menu. Each course includes a wine and chocolate sampler. longislandaquarium.com, raphaelwine.com
If you love handmade chocolates with expert help, rose hill vineyards Mr. from Matty Tuck would like to talk to you.
On Sunday, February 5th, Rose Hill will dessert chocolate Cutchogue for drawing your Valentine’s heart. Disset’s chief her chocolatier, Ursula XVII, guides attendees to draw their own designs on dark her chocolate hearts filled with wafers her malts her balls. Each guest will also be provided with a tasting of a glass of Rose Hill red wine and light snacks.
Maybe the best part of the experience will come after returning home. Promotional materials for the event always point out that after painting the chocolate heart, you or a loved one (or someone not so loved) can break it open. rosehill-vineyards.com, dissetchoccolate.com
For those who like the idea of mixing arts and crafts with wine, but want to give away the chocolate, chronicle wines There are two sets of interesting events side by side in Peconic. Owned and operated by two female winemakers, Chronicle is a unique amalgamation of five different brands that “tell the story of her McCarthy winemaking and adventures in life: Allie Shaper and Robin Epperson.”
Chronicle will host two Valentine-themed events in early February. On Friday, February 3, the winery will host Grow the Love, a plant and wine workshop hosted by Connecticut-based botanical stylist Elissa Capetanakis. Elissa’s ImaginariumGuests can create their own Grapevine Juicy Heart Wreath adorned with preserved flowers while sampling Chronicle’s products (first glass included).
On Thursday, February 9th, Chronicle will host a Valentine-themed painting workshop in the Tasting Room Lounge. The aim is to create a custom card for a special friend or lover while drinking a little wine.
The event is led by North Fork watercolor artist and illustrator Melissa Hyatt. Each booking includes all materials and a glass of Chronicle wine. Chroniclewines.co, imaginariumsbyelissa.com
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